Cafetería only reserves half of the restaurant for reservations, and leaves the other half open for walk ins.

We can accommodate reservations for groups of up to 8 people. We’ll hold your table for 15 minutes before we give it to the next guest.

Playa Cabana Cafetería allows 2 hours from the reservation time before it is re booked for the next guest.

Reservations larger than 8 must be made via email at info@playacabana.caor by phone.

FOOD

BOCADITOS

GUACAMOLE & CHIPS — 9

Avocados, cilantro, red onion, lime, baked corn tostadas

CEVICHE — 9

Daily fish, tomatillo, serrano lime aguachile, baked corn tostadas

YELLOW FIN TUNA — 8

Guacamole, papaya aioli, baked corn tostada

VENISON — 8

Grilled Venison, citrus, guacamole, baked corn tostada

TINGA TACOS DORADOS — 12

Free range chicken, lettuce, crema, queso fresco, blue corn tortillas

HUITLACOCHE QUESADILLA FRITA — 8

Fresh masa, queso fresco, corn truffle mushrooms, roasted chile aioli

SALPICON — 13

Lettuce, radish, citrus, cucumber, red onion, grilled rib eye

TACOS

CARNITA — 5

Pork Confit, Guacamole, Onion, Arbol Salsa

PESCADO FRITO** — 5

Baja style fried fish, Cabbage slaw, Green chile aioli

SHORT RIB — 6

crispy tortilla, queso oaxaca, Guacamole, Crema

CHORIZO VERDE — 6

Crispy tortilla, queso oaxaca, guacamole, Crema

GRILLED FISH — 5

Daily fish, lettuce salad, Pasilla Aioli

GOAT — 5

Diced shoulder, Onion, Cilantro, arbol salsa

OCTOPUS — 5

Grilled octopus, Chipotle, Charred Corn pico

SHRIMP — 5

Baja style fried shrimp, lettuce salad, chipotle aioli

MAINS

CHILES RELLENOS** — 18

Egg battered Poblanos, Queso, Salsa Roja, Rice and Beans

ENCHILADAS DIVORCIADAS — 16

melted cheese, Crema, Rice and Beans

choose two: salsa roja, salsa verde, mole poblano

Choose one - carnitas, short rib, Tinga, Grilled Fish, Roasted Vegetables

BIRRIA — 16

Braised Goat, Guajillo, White Onion, Rice and Beans

CARNE ASADA — 24

Grilled Ribeye, Guacamole, poblano Rajas, Rice and Beans

CHICKEN MOLE — 18

Free Range Grilled Chicken breast, Puebla mole, Plantains, Rice and Beans

FIDEOS SECOS** — 15

Noodles cooked in a Guajillo Chile sauce, Crema, Queso anejo, side salad

SIDES

ARROZ Y FRIJOLES — 5

BAKED TOSTADAS (3) — 3

BAKED CHIPS — 2

SOFT TORTILLAS (3) — 4

DESSERT

PAN DE ELOTE — 8

Oaxacan corn cake, corn crema, corn brittle

PUEBLA CUP — 5

House mole butter, house peanut butter, chocolate

CHURROS** — 5

Mexican cinnamon dusted, Mexican chocolate sauce

MAIZE

All of our corn is non-GMO corn and we grind it in-house to make our masa.

We will honour item omission based on food allergies, however we do not do food or ingredient substitutions.

Items marked with ** indicate that they contain gluten

DRINKS

CÓCTELES

MARGARITAS

CLASSIC DAVE’S — 12 / 60

Tromba Blanco, Cointreau, Lime Juice, Agave

ANGRY CHAPO — 11 / 50

El Jimador, jalapiño mash, lime juice, salty-lip tingler rim (have him bitter and angry with campari — 1)

PROFESIONAL — 14 / 70

Tromba, blood orange marmalade, lime juice, barriomezcal rinse

SHAKEN

MACUA — 11

Flor de cana rum, guava, lemon juice, grapefruit bitters, agave

GRAN PAJARO — 13

Bulleit bourbon, goslins black seal, campari, lime juice, pineapple-sage jam

MOLINERO — 14

Los arango, dolins white, muddled cucumber, simple, lime juice, grapefruit bitters

CAFE PALOMA — 14

Jarral de berrio, lime, grapefruit, hibiscus

STIRRED

OAXACA OLD FASHIONED — 16

Trombaanejo, Mezcalleyenda, agave, mole bitters, grapefruit zest

THE GROVE — 14

Bulleit rye, mezcalmarcanegra, fernetbranca, agave, cardamom bitters, lemon zest

RON’S DRINK — 14

Berriomezcal, Dolins Dry Vermouth, Aperol, Campari

SANGRIA (RED OR WHITE) — 11 / 45

Wine, Mount Gay Rum, mango juice, orange juice soda

CERVEZAS

BOTELLA

CORONA — 6

TECATE — 8

MODELO ESPECIAL — 7

NEGRAMODELO — 7

ACE HILL PILSNER (TALL CAN) — 8

Make it a Michelada — 2

BARRIL

HENDERSON’S BEST AMBER ALE — 8

VINO

TINTO

  5OZ 9OZ BTL
ROCCA DELLE MACIE, CHIANTI RISERVA, TUSCANY ITALY 2011 10 12 42
DOMINIO DEL PLATA, CRIOS MALBEC, ARGENTINA 2013 11 14 45
BODEGAS LAN CRIANZA, TEMPRANILLO, RIOJA SPAIN 10 12 42

BLANCO

  5OZ 9OZ BTL
J. BOUCHONRESERVA, SAUVIGNON BLANC, CHILE, 2014 7 9 28
VELENOSI, VILLA ANGELA, PECORINO, ITALY 2014 11 14 48
BERSANOGAVI DI GAVI, CORTESE, ITALY, 2014 12 15 50

AGUA FRESCAS

HORCHATA — 5

JAMAICA — 5

TAMARINDO — 5

GUAYABA — 5

LIMON — 5

SODAS

JARRITOS — 3.50 >Pina, Guayaba, Tamarindo

MEXICAN COCA COLA — 3.50

CAFÉS DE LA CASA

AMERICANO — 3

ESPRESSO — 3

CORDATO — 4

CAPPUCCINO — 4

CAFÉ CON LECHE — 4

MEXICAN ICED COFFEE — 5

CAFÉ CORRECTO CON MEZCAL — 8

CAFÉ DE COCO CON RUM — 8

HOURS

DINNER

   
Monday 5pm - 11pm
Tuesday 5pm - 11pm
Wednesday 5pm - 11pm
Thursday 5pm - 11pm
Friday 5pm - 11pm
Saturday 5pm - 11pm
Sunday 5pm - 11pm